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Litchi Honey

Litchi Honey

Rs. 900.00
Rs. 800.00 Rs. 900.00
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Crafted by diligent honey bees in the lush Litchi orchards in the Muzaffarpur region of Bihar, this exquisite honey encapsulates the essence of Litchi fruit and a delicate undertone of vanilla. It is meticulously harvested in small batches during the blooming period of Litchi flowers, typically only in March and April every year. Known for its remarkable flavor profile, this honey exudes a delightful combination of lightness and creaminess. Radiating a deep amber hue, this monofloral treasure is not only a rare find but also a powerhouse of nutrition and medicinal qualities, abundantly infused with natural antioxidants, enzymes, vitamins, and minerals.

What’s in the jar?

Single-origin and unblended, raw and unprocessed, monofloral Litchi honey

Taste Profile

Experience the enchanting taste of raw Litchi Blossom Honey, with delicate and mild sweet notes that tantalize your taste buds. Crafted from the nectar of Litchi flowers, this light and fruity honey offers a delightful and buttery flavor, reminiscent of summers. Indulge in its mellow taste, while enjoying the numerous health and skincare benefits it brings. 

Color

Experience the captivating rich amber hue color of raw Litchi Blossom Honey in every jar. This deep coloured honey, derived from Litchi orchards in Northern India, entices with its mild, fruity aroma and delightful sweet, floral flavor.

Versatile uses

Add the sweetness of Raw Litchi Honey in your morning routine, enjoy its versatility and fruity tones and let its unique flavors elevate your culinary creations.

  • Drizzle over fresh cheese for a delightful combination of sweet and savory flavors. 
  • Enhance the blend of your favorite floral and lukewarm tea by adding a spoonful of Litchi honey. It pairs well with black tea’s earthy tones too.
  • Drizzle it over warm toast or spongy pancakes or mix it with your cereal or breakfast bowl for a mouthwatering treat
  • Quench your thirst with a refreshing glass of water with a tablespoon of Litchi honey
  • Use it as a delectable addition to beverages, desserts. yogurt and toasts. 
  • Indulge in the rich flavors of Litchi honey by drizzling it over desserts for a delightful and decadent treat.
 Goodness and Health Benefits

Raw Litchi Honey offers a multitude of goodness and health benefits. It is rich in antioxidants and possesses anti-inflammatory properties that can boost the immune system, help fight free radicals and promote heart health. Its prebiotic properties support a healthy gut microbiota, promoting better digestion and nutrient absorption. Raw litchi honey has a pleasant taste and texture, making it a soothing remedy for sore throats and coughs. It can also be used as a natural ingredient in home remedies for soothing minor burns or skin irritations. Not only does it nourish the body, but when used topically, litchi honey may offer moisturizing and nourishing properties for the skin. It can be used in homemade face masks or skincare products to promote healthy-looking skin. With its anti-aging properties and ability to provide instant energy, Litchi honey is a healthy and guilt-free sweetener. Its Ayurvedic properties further strengthen the liver and kidney, aid in weight management, support the immune system, and provide quick energy. Embrace the goodness of Raw Litchi Honey and enjoy its numerous health benefits.

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Safeguarding the Goodness of Raw Honey

  • INFANTS & ALLERGIES

    Raw Honey should not be given to infants younger than a year old due to the risk of botulism. If you have known allergies to bee products or pollen, exercise caution when consuming raw honey.

  • STORAGE & HANDLING

    Raw honey has an almost indefinite shelf life if stored properly. Store it in a tightly sealed container in a cool, dry place, away from direct sunlight, humidity, and extreme temperatures. Do not refrigerate.

  • CRYSTALLIZATION

    Over time and often in low temperatures, raw honey may naturally crystallize, but this does not affect its quality or nutritional value. It is completely safe but can make it look grainy and sugary. Place the jar in a warm water bath to restore consistency.

  • PEOPLE WITH DIABETES

    Raw honey is high in natural sugars, including fructose and glucose. People with diabetes should monitor their honey consumption and work with a healthcare professional to incorporate it into their meal plan while managing sugar levels.

  • HEATING

    Heating honey or mixing it in hot beverages/food products (above 40°C causes honey to degrate and lose its natural enzymes and beneficial properties. Consuming such Honey will do no good to the body.

  • CONTAMINATION

    Use a clean and dry spoon when scooping honey from the jar to prevent introducing foreign substances. Avoid using wet spoons. The presence of moisture can lead to fermentation/spoilage. Discard the jar in such a case.